Realizing the potential and benefits of organic farming and to improve the economic condition of farmers in the country, Government of India is promoting organic farming through the dedicated scheme called Mission Organic Value Chain Development for North Eastern Region (MOVCDNER) under National Mission for Sustainable Agriculture (NMSA) since 2015-16.
Under MOVCDNER, assistance is provided to the farmers in a value chain mode starting from formation of Farmers Producer Organizations (FPOs), on/off farm input production, supply of seeds/ planting materials, post-harvest infrastructure including collection, sorting, grading facilities, establishment of integrated processing unit, refrigerated transportation, pre-cooling/ cold storage chamber, branding, labeling and packaging, etc.
This scheme is implemented through State Governments at district and village level depending on the interest of the farmers. MOVCDNER scheme is implemented in the States of Arunachal Pradesh, Assam, Manipur, Meghalaya, Mizoram, Nagaland, Sikkim and Tripura since 2015-16.
District | Name of FPC for Phase 1 & 2 | No. of Villages | Area (Ha) | No. of Farmers | |||||
Aizawl | 1. | Aizawl Organic Spices Producer Co. Ltd., Durtlang | 42 | 727 | 876 | ||||
2. | Tlangnuam Organic Producer Co. Ltd., Thingsul Tlangnuam | 45 | 1208 | 1287 | |||||
Lunglei | 3. | Leitlang Organic Producer Co. Ltd., Pukpui, Lunglei | 20 | 679 | 646 | ||||
4. | Tlabung Organic Producer Co. Ltd., Tlabung, Zodin | 29 | 965 | 918 | |||||
5. | Organic Spices Producer Organisation, Hnahthial, Rotlang | 24 | 1,110 | 1,115 | |||||
Champhai | 6. | Ginger Farmer Producer Organisation 1, Ruantlang | 19 | 599 | 945 | ||||
7. | Hliappui Spices Producer Co. Ltd., Hliappui | 22 | 1,048 | 1,129 | |||||
8. | Champhai Organic Producer Co. Ltd., Tlangsam, Champhai | 37 | 1,702 | 1,875 | |||||
9. | Zaupui Organic Producer Co. Ltd., Ngopa | 30 | 946 | 1,072 | |||||
Kolasib | 10. | Kolasib Organic Turmeric Producer Co. Ltd., Lungdai | 26 | 698 | 755 | ||||
Mamit | 11. | Reitlang Organic Producer Co. Ltd., Reiek | 9 | 748 | 633 | ||||
12. | West Phaileng Block Bird Eye Chilli Grower Society, West Phaileng | 12 | 1,182 | 1,182 | |||||
13. | West Lungdar Organic Producer Co. Ltd., West Lungdar | 14 | 526 | 526 | |||||
Serchhip | 14. | Chilli Growing Farmer Producer Organization, Serchhip | 20 | 862 | 1,145 | ||||
TOTAL |
349 | 13,000 | 14,104 |
UPDATED LIST OF FPC UNDER MOVCD-NER PHASE-III |
|||||
District |
Name of FPC for Phase 3 |
Villages |
Area (ha) |
No. of Farmers |
|
Lunglei |
1. |
Zobawm Organic FPC Ltd., Vanhne |
10 |
500 |
500 |
2. |
Tawitlang Organic FPC Co. Ltd., Tawipui N-I |
7 |
500 |
500 |
|
3. |
Buannel Organic FPC Co. Ltd., Mulathuam North, Lunglei |
7 |
500 |
500 |
|
Lawngtlai |
4. |
Lairam Organic FPC Co. Ltd., Nghengpuikai |
8 |
500 |
500 |
5. |
Kaladan Organic FPC Co. Ltd., Council Veng |
11 |
500 |
500 |
|
6. |
Phongpi Organic FPC Co. Ltd. |
18 |
500 |
500 |
|
7. |
Laitlang Organic FPC Co. Ltd. |
8 |
500 |
500 |
|
8. |
Bungzawl Organic FPC Co. Ltd. |
8 |
500 |
500 |
|
9. |
Chamdur Organic FPC Co. Ltd. |
15 |
500 |
500 |
|
Siaha |
10. |
Tlapi Organic FPC Co. Ltd., Anganwadi bul, Rawmibawk |
7 |
500 |
500 |
11. |
Saphao Organic FPC Co. Ltd., New Laty |
7 |
500 |
500 |
|
12. |
Pala Tipo Organic FPC Co. Ltd., Zyhno |
6 |
500 |
500 |
|
Khawzawl |
13. |
Zawlnghak Organic Prod Co. Ltd., Hall Veng, Rabung, Sinzawl Road |
8 |
500 |
500 |
14. |
Tuichangral Organic Prod Co. Ltd., Khawhai Venglai |
8 |
500 |
500 |
|
Saitual |
15. |
Sialkal Organic Producer Co. Ltd., Dilkawn, Suakdam Section, Teikhang |
4 |
500 |
500 |
16. |
Mawmrang Organic Producer Co. Ltd., Pawlrang, Manipur Road |
4 |
500 |
500 |
|
TOTAL |
136 |
8,000 |
8,000 |
Turmeric: Among the spices crop, turmeric being a short gestation crop, is an ideal crop for the poor farmers and doing well in Mizoram. Turmeric in Mizoram is one of the best quality in India with high Curcumin content i.e. 4.5% - 5.5%. The variety that has been produced in Mizoram are RCT-I, local variety and along with other popular varieties such as Lakadong.
Sowing time - March to May
Harvesting period – January
Total Area Covered: 3090 ha
Expected Yield: 5,500 MT
Ginger: As an indispensable culinary spice, ginger is cultivated in many parts of Mizoram and has been a good source of income for farmers. Harvested ginger is sold not only within the state but also outside of it. Ginger in Mizoram is having high pungency and high longevity. Mizoram land raises of Ginger - Thingpui & Thinglaidum has received G..I tag recently and is being cultivated organically and ready for export.
Sowing time - March to May
Harvesting period - January to March
Total Area Covered: 2242 ha
Expected Yield (in fresh): 8,968 MT
Mizo Chilli: Mizo Chilli is already G.I, small in size and very high pungency, more number of seeds, best suited for the snacks industry (more than 200,000 SHU). One of the hottest chilli in the world, it is small in size and green in colour which turns red on ripening. They are eaten as chutney, pickled, or as roasted dried and ground flakes. As the demand is high, the market is good and has been a good source of income for the farmers.
Sowing time- March to May
Harvesting period- November to February
Total Area covered: 7160 ha
Expected Yield (in fresh): 57,280 quintals.
Tea: Darbilhi Oxthodox Tea Processing Unit with a capacity of 320 kg made tea was established and commission on 14th September, 2018.Tea cultivation in Darzo, Lunglei District and its surrounding villages was started since 1920’s where the British army settled and signed peace accord with the village Chief Mrs.Darbilhi. China Type varieties are planted in these areas where no chemical fertilizers, no pesticides and weedicides are used since then. Tea bushes have thrived very well and healthy. Organic Orthodox Tea, traditionally made tea and green teas are being produced.
Total Area Covered: 508 ha
Expected Yield: 400 quintals of Organic Tea.
Service Provider/Certifying Agency/Entrepreneurs: Mission Organic Mizoram have engaged different companies/entrepreneurs for the success of the scheme at different levels as shown below
Accountancy & MIS
Public Financial Management System (PFMS) is used for receiving and transferring funds between Agencies and all kinds of vendors thereby providing transparency in accounting and introducing Direct Benefit Transfer (DBT).
All the farmer details are registered and monitored from different websites such as apeda.gov.in/tracenet for certification process, jaivikkheti.in for buyer and seller market, and most importantly in movcd portal i.e movcd.dac.gov.in to keep track of the progress of MOVCD-NER as a whole.
Farmers Business Network of Mizoram (FBNM): FBNM has been formed to facilitate trading of organic produce under MOM and to act as aggregator. Care has been taken to build trust in developing business and trade between the farmers, FPOs and buyers from all over India and even abroad. It has been identified that buyers from outside Mizoram would need someone to ensure quality and quantity of their traded goods and products.
Activities & Achievement
The development of organic value chain under MOVCD-NER scheme has seen many positive changes since its inception in Mizoram. As a result of the dedication and effort given by all parties, a lot of activities and remarkable achievement had been made so far. To witness all the activities and achievement, you can visit MOM website and YouTube channel
You can therefore, check out our channel and subscribe to know all our activities taken so far and future updates as well. Apart from YouTube, you can follow us in various social media platforms such as twitter, Facebook and Instagram.
Our products are always available in the website given above. Apart from the website, you can also download our mobile apps easily from here and order our products anytime, from anywhere.
For more information, you may kindly visit www.missionorganicmizoram.com and mail to -movcdmiz@gmail.com
Directorate of Agriculture